awesomely healthy chocolate cake

Awesomely Healthy Chocolate Cake by Amy Jones, World of Wisdom Cookbook (reposted with permission)

Heat Oven to 350

11/2 cups Sucanat (A natural sugar available at health food stores. Blend in high speed blender until fine).

3/4 cup cocoa (or raw cacao)

1 tsp salt

1 1/2 tsp baking powder

1 1/2 tsp baking soda

1 3/4 cup whole wheat flour

2 beaten eggs

2 tsp vanilla

1 cup milk (I used rice milk)

1 cup boiling water

1/2 cup olive oil

Grease and flour (I used parchment paper) two 9 inch round baking pans. Combine dry ingredients. Add everything else except water and combine thoroughly. Stir in water (batter will be thin). Bake 30-35 minutes and cool for 20.

Yummy, healthy and moist. I could eat the entire cake. Serve with strawberries for extra yumminess.