Tuesday, April 5, 2011

fresh wheat

rachel's wheat grinder.

this is what inspired me to scour craig's list until i found my own stone grinding wheat machine.

yes it's heavy.

yes it's big.

and i love it.


thank you rachel for introducing me to the world of freshly ground grains.

here is an article of interest on word of wisdom living: "flour and the hundred year wars."

in my research on grinding your own wheat--it is good for 72 hours. . .just a thought:).

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